- 3 medium to large heirloom tomatoes, chopped/diced
- ½ medium onion, diced
- 2 garlic cloves, minced
- 1 small bunch of cilantro, chopped
- 1 jalapeño, seeded and chopped
- juice of 1 to 2 limes
- kosher or sea salt to taste
sweet corn cooked and sliced from the ear cooked black beans, or chopped mango, avocado, or tomatillos
Mix, adjust seasonings, enjoy.
Courtesy of Norwell Farms’ Program & Outreach Director, Hilary Desmond.