eSS&SC/KAM 2019 Demos

Monday, October 21, 2019:
Sugar coated cranberries and rosemary

In addition to delicious samples, you can bring home your own sugar-coated cranberries and rosemary trees.

Cranberry Creations with Chef Mike Wisdom of The Tasty

Join us in giving the humble local cranberry the respect it deserves. Savory, and of course, sweet applications that are right at home in beverage creations as well as on the dinner plate.

Held at KAM Appliances, 1176 Washington Street, (Route 53), Hanover, 7:00 pm to 8:30 pm. (Across the street from Target.)

Event is free but space is limited. Email Events@EdibleSouthShore.com to save your spot.

The rest of the schedule:

Tuesday 11/19/19 Cheesemaking with Linda Davey of Timewellspnt

Tuesday 12/03/19 Macarons and Tea Sandwiches with Chef’s Jillian Rivers and Katelin Gellar of the Mirbeau Inn & Spa

All events are free but space is limited. Email Events@EdibleSouthShore.com to save your spot.

In order to make these types of educational events accessible to all, we’ve decided to offer them for no charge. However, we do have event expenses and ask that if you can contribute, you consider doing so. Your contributions will help fund future demos. We’ll have a jar on the welcome table for coins, bills, or checks. No obligation though. 

What happens at an edible/KAM Appliances demo?
Click on the image below to see video from a recent demo…