Plymouth Flip

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Heat up an iron poker in the coals of a fire.
Stir together the ingredients in a pint glass (be sure the glass is thick and sturdy). When the poker is red-hot, immerse it in the drink. Expect overflowing froth and plan accordingly.
Makes one lip-smacking and entertaining experience.
*Extend a (buckle less) hat tip to Cooking with Fire by Paula Marcoux.

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