• 2 ounces vanilla vodka
  • 5 ounces cold brew coffee
  • ½ ounce cocoa simple syrup*
  • ⅓ ounce coffee bitters (optional)
  • 2-3 toasted marshmallows
  • caramel drizzle (optional)

Combine vodka, coffee, syrup & bitters and shake. Strain over fresh ice in highball glass or mason jar. Garnish with marshmallows and caramel drizzle, if desired.

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