South Shore Locavores

Calling all Locavores

Join us! Everyone is welcome.

Where does your food come from? How does it get to you? How healthy is it? How can you support local farmers and food producers through your food purchases?

The Kingston Public Library and edible South Shore & South Coast have teamed up to host an ongoing series of programs about the phenomenon of “eating locally.” Please join us in the discovery of our local food. 

2014 Summer Series

Friday, July 18
: Meet at Jones River Landing, Kingston (jonesriver.org).
•High-Tide (5:00pm–bring your boat)
•Pot Luck (6:00pm)
•Movie Dive (8:00pm), inspired by our country’s careless habit of sending food straight to landfills, the multi award-winning documentary DIVE! follows filmmaker Jeremy Seifert and friends as they dumpster dive around Los Angeles. Salvaging thousands of dollars worth of good, edible food, the result in an eye-opening documentary that is equal parts entertainment, guerilla journalism and call to action.

Friday, August 15:Meet at Jones River Landing, Kingston (jonesriver.org).
•High-Tide (4:00pm–bring your boat),
•Pot Luck (6:00pm),
•Movie My Father’s Garden (8:00pm), an engrossing, emotionally charged documentary about the use and misuse of technology on the American Farm.

Additional info: email Sia Stewart sstewart@kingstonpubliclibrary.org, visit www.edibleSouthShore.com, or Facebook – South Shore Locavores. Donations of $0-$10 gratefully accepted.

Hold the Dates for our 2014/15 SSL series*
Thursdays, September 18, October 16, November 20, and December 18, 2014

Thursdays, January 15, February 19, March 19, April 16, and May 21, 2015

*Gatherings take place 7pm at the Beal House, 222 Main Street, Kingston MA 02364

By popular request

NEW! Cooking at the Beal. Starting September 2014, on the same Thursdays as above, edible South Shore & South Coast will be holding a cooking class from 10:00am-1:00pm. The class will feature one recipe that exemplifies a technique that can be used to create a variety of dishes. Featured Chefs will be Rosa Galeno and Paula Marcoux, among others. Excited to know more? More information here. Details will be provided as soon as they are available.

Vendors and participants donate great door prizes!! (Please let us know if you’d like to be a speaker at any of the programs or would like to offer a door prize.)

Everyone is welcome! 

Please note: The South Shore Locavore’s program is run on a volunteer basis. Would you like to be more closely involved with the SSL gatherings? There are various ways you could help with preparing or running the sessions. If you’re interested in volunteering, let us know.

Love to cook? Please feel free to bring a dish to share to any of the gatherings. There will be time at the beginning and end of each meeting for Munching and Mingling. 

TEAM UP AGAINST HUNGER: In an effort to help fight hunger on the South Shore, we will be collecting non-perishable foods at the beginning of each gathering to donate to the Greater Plymouth Food Warehouse.  If you can, please bring a can. 

The gatherings are free. However, if you are able, donations of $0 to $10 will be gratefully accepted to help cover expenses. Any surplus will be used towards library book purchases. South Shore Locavores is a collaboration between the Kingston Public Library and edible South Shore & South Coast magazine.

Gather with us at 7:00pm
Beal House/Sampson Hall
222 Main Street, Kingston MA 02364

Besides the terrific speakers and demos, we’ll provide thorough topic-related resource lists complied by the Kingston Public Library for each session.
See complete list here.

If you’d like to be added to the SSL mailing list please send your email address to Sia Stewart at sstewart@kingstonpubliclibrary.org.

What folks are saying:
www.wickedlocal.com/kingston

Colchester Neighborhood Farm

www.boston.com
www.wickedlocal.com
Kingston Reporter

SSL Facebook

Click here to peruse some of our past gatherings

 

No comments yet.

Leave a Reply