The Kingston Public Library and edible South Shore and South Coast Magazine
present South Shore Locavores

Duck Duck Goose (turkey and chicken too!)
September 19, 2013

In the Old Colony Library Network:

Hatching and brooding your own chicks: chickens, turkeys, ducks, geese, guinea fowl,  by Gail Damerow, 2013.

The illustrated guide to ducks, geese and other domestic fowl: how to choose them, how to keep them  by Celia Lewis, 2012.

Eating Animals  by Jonathan Safran Foer, 2009.

Animal, vegetable, miracle: a year of food life  by Barbara Kingsolver, 2007.

Food, Inc.  (DVD) produced by Robert Kenner.  Documentary.

The Locavores Dilemma: in praise of the 10,000 mile diet by Pierre Desrochers, 2012.

 

Websites and organizations:

copicutfarms.com  Copicut Farms in Dartmouth

denbestenfarm.com   Den Besten Farm. Custom slaughterhouse.

mass.gov/agr/massgrown/turkey.htm  Turkey farms in Massachusetts.

smallfarm.org/main/special_projects/mppu  Mobile poultry processing in MA.

gracelinks.org/media/pdf/questions_to_ask_poultry_ho_20100114.pdf  Questions to ask a poultry farmer.

eatwild.com/healthbenefits.htm  Health benefits of grass-fed products.

farmaid.org   Factory vs. family farming.       

                         

Articles of Interest:

York, Helene.  “The Best Kind of Chicken Farming.” The Atlantic, June 6, 2011.
theatlantic.com/health/archive/2011/01/the-best-kind-of-chicken-farming/68520/

Ragovin, Helene. “Tufts program brings local poultry farming back to Massachusetts.”Tufts Nutrition Magazine , Winter 2010. now.tufts.edu/articles/local-birds-start-finish   

Bedard, Megan. “ Food Inc. chicken farmer goes roque-says good-bye to factory farms.” wakingtimes.com/goodbye-factory-farm-food-inc-chicken-farmer-goes-rogue/

Pollan, Michael.”Profiles in Courage on Animal Welfare.” The New York Times “On the Table” Blog, May 29, 2006. michaelpollan.com/articles-archive/profiles-in- courageoanimalwelfare/

foodnetwork.com/topics/duck/index.html   Recipes for cooking with duck.

npr.org/templates/story/story.php?storyId=17336306  How to cook your goose.